Taste notes: Pale lemon-green, light body, medium acidity. Aromas and flavors: Jasmin, lemon, grapefruit, and bergamot. Food pairing: Fikardos Spourtiko can easily be consumed as an aperitif because of its light body. With food...
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Taste notes: Medium lemon color, medium acidity, medium body. Aromas and flavors: ripe grapefruit, lemon peel, red apple, white plum and peach. Food pairing: Pairs nicely with dishes such as linguine with mushrooms in a white...
Read MoreTaste notes: Ruby red, medium body, high acidity wine. Aromas and flavors: Black cherry, blackcurrant, baked dark fruit, tomato leaf, black pepper, vanilla, mushroom, tobacco. Food pairing: We recomment trying dishes like lamp...
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Taste notes: Ruby red, full body, high acidity. Aromas and flavors: grand berry, raspberry, blueberry, strawberry jam, butterscotch, vanilla, toast. Food pairing: Try our shiraz with lamp kleftiko (traditional Cypriot dish),...
Read MoreTaste notes: Garnet, medium to full body, high acidity. Aromas and flavors: Blackcurrant, bramble, prune, tomato leaf, eucalyptus, charred wood, coffee, leather. Food pairing: We recommend slow cooker beef short ribs, red wine...
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Leonardo was first released in 2001 to celebrate the birth of Mr. Theodoros Fikardos’ youngest son. Produced only on a great vintage and from selected vineyards. Taste notes: Ruby red, full body, high acidity. Aromas and...
Read MoreThe only vintage released until today. Sunnama takes its name from the words Sun and Nama. In the ancient times all sweet wines of Cyprus where called Nama. Taste notes: Dark umber color, full body, high acidity. Aromas and...
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